Head Chef
11 Cadogan Gardens, London (South West), London, SW3 2RJ
About the role:
Below are some of the duties and responsibilities of the Head Chef at 11 Cadogan Gardens & The Chelsea Townhouse
- To be confident in creating and desingning new menus, ensuring that the preparation, presentation and quality of food, is maintained at its highest standards at all times, while proactively delivering a consistent and ongoing product improvement startegy.
- Constantly focus on guest satisfaction and service, keeping abreast of market trends and incorporate, when appropriate, into the business,embracing the fact that everything that is done well improves and enhances the guest experience,
- To be confident in driving seasonal product initiatives, which add to the financial performance of the business.
- To manage the Kitchen using your integrity, including staff, Health & Safety, equipment, and any other areas connected with the Department.
What's In It For You?
- Monthly service charge
- Regular team gatherings and appreciation events
- Complimentary team meals
- Exclusive team rates and friends & family rates at our Iconic Luxury Hotels
- Exclusive team rates with Relais & Chateaux properties worldwide
- Exclusive team rates with London & Regional properties worldwide
- Discounts on spa treatments and products
- Discounts on all food & beverage offerings including the Cookery School at Chewton Glen
- Special gifts based on length of service
- Team referral programme
- Health cash plan
- Access to our employee assistance programme
- …and so much more.
If you find the buzz and pace of hospitality exciting and feel comfortable working under pressure, please Apply Now, we'd love to hear from you!
11 Cadogan Gardens is a truly iconic 19th century boutique hotel in the heart of fashionable Chelsea. Behind its traditional Victorian facade lies a wealth of tradition, heritage and intrigue. This unique London hotel prides itself on giving guests a quintessentially British experience that exceeds every expectation.