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Facilities

Spa Swimming Pool Fine Dining Bar

Star Rating

Five Star Four Star

Location

City Centre

CLIVEDEN HOUSE - André Garrett Restaurant

Cliveden House & Spa - Taplow, Berkshire, England, SL6 0JF
Tel: +44 (0)1628 668561

  • The Chefs

    Executive Head Chef – André Garrett
    Head Chef – Gavin Edney

  • Awards

    3 AA Rosettes.

  • private dining

    Private dining space available.

  • Heritage

    For over 200 years, the elite have entertained at Cliveden. Join the likes of Chaplin, Churchill, Lennon and T.E.Lawrence when you dine here.

Having built his reputation in Mayfair, André Garrett joined Cliveden House to create a dining experience worthy of the special place that the House is.

Guided by the seasons, the three course à la carte and eight course tasting menus are all based on fresh English ingredients. André’s innovative dishes, attention to detail and love of locally sourced fresh produce all help create a restaurant experience that reflects the stature of the House which is delivered in an open and relaxed environment.

Iconic dishes:

• Asparagus, Hazelnut Oil, Egg, Toasted Seeds

• Dover Sole Grilled or Meunière

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CLIVEDEN HOUSE - The Astor Grill

Cliveden House & Spa - Taplow, Berkshire, England, SL6 0JF
Tel: +44 (0)1628 668561

  • The Chefs

    Executive Head Chef – André Garrett
    Head Chef – Gavin Edney

  • Location

    In the old stable block.

     

  • Interior

    Individual booths for dining.

  • All welcome

    Dog and child friendly.

The old stable block, which once housed Lord Astor’s most prized fillies, is now home to The Astor Grill. Reflecting its heritage, the Grill has a light hearted equestrian theme to its décor.

In line with this more informal feel, the food is a mix of classic American and British dishes all overseen by Executive Chef André Garrett.

Iconic dishes:

• Half Cornish Lobster & Chips, Garlic & Herb Butter

• Classic English Trifle

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CHEWTON GLEN - The Dining Room

Chewton Glen Hotel & Spa - New Forest, Hampshire, England, BH25 6QS
Tel: + 44 (0)1425 275341

  • The Chefs

    Executive Head Chef – Luke Matthews
    Head Chef – Simon Addison

  • private dining

    Private dining options that can be tailored to suit virtually any occasion.

  • capacity

    Choice of five different rooms, the largest of which can accommodate parties of up to 80 people.

  • awards

    2 AA Rosettes.

From a beautiful conservatory with views across the gardens, to intimate dining spaces, the Dining Room is as formal or as relaxed as you want it to be.

The food combines classic English fare with more modern, cosmopolitan dishes. Whilst the inspiration for dishes may come from far and wide, many of the ingredients will have travelled less than 100 yards from our kitchen garden.

Iconic dishes:

• Thai Lobster Curry, coconut rice

• Chewton Glen Twice Baked Emmental Soufflé

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CHEWTON GLEN - The Kitchen

Chewton Glen Hotel & Spa - New Forest, Hampshire, England, BH25 6QS
Tel: + 44 (0)1425 275341

  • The Chefs

    In collaboration with James Martin
    Head Chef – Adam Hart
    Chef Tutor – Rob Cottam

  • Dining

    An informal dining experience with an open plan layout.

  • Chef's Table

    Watch the cookery school classes at work. Private table for up to 12 people.

  • The Kitchen

    Cookery school to fine tune your culinary skills.

The place to eat, meet, create and cook by James Martin.

This purpose built space sets the stage for enjoying and learning about food and cooking. The design is open plan: bi-folding doors and glass paneling flood the rooms with light. Surrounding the building are raised beds and a greenhouse where herbs and vegetables are grown year round to supply The Kitchen.

The Kitchen is a feast for the senses. On any day you’ll find guests and visitors gathering for informal lunches or taking a cookery class, gardeners selecting fresh ingredients or chefs developing this season’s menu.

Iconic dishes:

• Wood-fired Pizzas

• Trenchmore Wagyu Beef Burgers

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THE LYGON ARMS - Lygon Bar & Grill

The Lygon Arms, High Street, Broadway, Worcestershire, England, WR12 7DU
Tel: +44 (0)1386 852 255

  • The Chefs

    Head Chef – Ales Maurer

  • Style

    A relaxed and informal British inspired grill restaurant & cocktail bar focusing on seasonality and produce provenance.

  • Food

    Grill section cooked with a Josper (unique oak taste).

  • Drink specialities

    Crafted botanic cocktails.

Dining at The Lygon Arms is a typical Cotswolds celebration of local food and drink. Each menu is carefully crafted using locally sourced, fresh produce.

The Lygon Bar & Grill is a relaxed and informal eating space. The grill offered a seasonal British menu that celebrates fantastic local ingredients in a relaxed yet imaginative way. The highest-quality produce is at the heart of all dishes, and has stemmed from friendly and sustainable rapports with Cotswolds suppliers, farmers and artisans to produce a varied all day menu.

Iconic dishes:

• Carpaccio of Beef, Radish, Red Onion, Chicory, Parmesan, Pea Shoots and Tewkesbury Mustard.

• Cannon of Lamb, Butternut Squash Arancini, Potato Roulade and Jam, Sorrel and Spinach

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THE LYGON ARMS - Lygon Lounges

The Lygon Arms, High Street, Broadway, Worcestershire, England, WR12 7DU
Tel: +44 (0)1386 852 255

  • Style

    A casual all day eatery featuring celebrated British classics & local produce

  • Drink Specialities

    Quirky & creative twist on iconic cocktails for you to celebrate with

  • Food

    Indulge in The Chase Afternoon Tea, using one of the UK's most prestigious, homegrown vodkas 

  • All welcome

    Dog & child friendly 

The Lygon Lounges are our dining option where you can unwind after a country walk. Open from 10am to 11pm, enjoy a delicious selection of country bread sourdough sandwiches served with Hand cut chips, gourmet burgers and brunch for any eggs benedict lovers... 

The Lygon Lounges serve up a creative selection of cocktails, with classics such as the iconic Bloody Mary & our botanical Lavender Negroni. If you're more of a fizz fan, make the most of our bottomless brunch offered all day on weekends. 

Iconic dishes:

• The Chase Afternoon Tea

• An English Classic Eggs Benedict Brunch, Gourmet Burgers & Hand Cut Chips

 

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11 CADOGAN GARDENS

11 Cadogan Gardens, Chelsea, London, England, SW3 2RJ
Tel: +44 (0)20 7730 7000

  • Style

    Delectable cuisine presented in exceptional contemporary style.

  • Location

    Desirable location in fashionable Chelsea.

  • Private dining

    Private dining available.

Our spectacular restaurant is arranged over two connecting rooms, giving each diner space and privacy to enjoy an exquisite meal in intimate surroundings.

In the morning, the breakfast table is located in the Murano room which is flooded with natural light.

By night the avant garde art and jewel coloured glassware add the dramatic style that guests have come to expect.

Iconic dishes:

• Seared Fillet of Sea Bass, Savoy Cabbage, Bacon

• Posset, Blood Orange, Rhubarb, Pistachio

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